Tag Archives: disease

Whole, Rethinking nutrition : summer reads

Dr. Campbell, in the follow up to his book, The China Study, discusses the implications of a Whole Food Plant Based (WFPB) diet to research, social policy and healthcare. The China Study was a cross-sectional ecological design that found that higher consumption of animal products in different regions of China was correlated to greater the incidence of and mortality from cancer, heart disease,… Read more »

prions & other misfolded proteins : summer reads

A prion is thought of as a protein molecule with no genetic material that can infect, multiply and kill. Prions are caused by misfolded ‘normal’ proteins and were “discovered” by Stanley Prusiner (who won a nobel prize). I recently read Fatal Flaw by Jay Ingram (of Daily Planet and Quirks & Quacks), “the rough and tumble story of prions, filled… Read more »